Food Hygiene

How many of our church events or regular groups involve at least a cup of tea or coffee? Probably most of them – and many will involve more extensive catering, such as homemade cake or even a meal!

A food hygiene policy and guidelines for using the church's kitchen facilities can help ensure that everyone is clear about the basic principles of how to keep everyone safe.

Food Hygiene document preview

Downloads & Links:

Further information on food safety can be obtained from the Food Standards Agency website or from your local council.

FIEC cookies policy

To give you the best possible experience, this site uses cookies. We have published a new cookies policy, which you should read to find out more about how we use cookies. View privacy policy